Antonio Carluccio is the latest celeb chef to try his hand with an Italian eatery in Liverpool. Here are our first impressions
It’s revamped and reopened. But is the Mal’s new look restaurant a revelation? We went to find out…
For a dinnertime feed Jigsaw ticks all the boxes – even though its slightly po-faced atmosphere seems a little at odds with its name.
What does an exiled foodie miss about Liverpool? Why its dead restaurants of course. Vindaloo Queen gives us five lamented Liverpool fooderies.
Warm, friendly, relaxing – and offering authentic and tasty food, The Italian Club is a key part of revitalised top of Bold Street.
We took a trip down Woolton way to sample a neighbourhood bistro making all the right noises, but is Caveau a cave of forgotten dreams?
A cosy bistro on Lark Lane should be a no-brainer. But can Bistro Noir’s food live up to the promising ambiance?
Struggling to find a good curry in Liverpool? We investigate whether Eastzeast – the latest Indian on the block – is the answer.
© 2010 Sevenstreets.com | All rights reserved