East Side Story: Free State Kitchen
We love it when we discover totally new corners of the city. Those hidden, previously off-limits places that remind us of how much more of the city we have to discover. Who know, for example, there’s a green space tucked behind Hope Street, with ivy clad walls, picnic tables and beatific statues of Jesus? We [...]
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The Butcher’s Tale
When Irish meat traders take meat from Polish suppliers to deliver to Northern Irish meat processors, to deliver to English readymeal makers, to sell on to British supermarkets to stock in your local Tesco Metro it, truly, is the end of days. No wonder they’re using horse. The meat’s travelled so far I’m surprised they [...]
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Don’t Pass The Porto
We’ve found a place even the uncouth gaggle on the next table can’t spoil. David Lloyd raises a glass of ruby port to Rodney Street’s Cafe Porto.
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Liverpool – Land of the Supermarkets
The British have a delightfully dysfunctional relationship with supermarkets. On the one hand, we’re continually being told that they’re the bad guys – selling us poorly produced, microwavable slop with all the nutritional value of cardboard, while shafting small farmers and producers along the way. Yet, conversely, it’s difficult to ignore the fact that they’re [...]
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Our Top Ten Eats Under a Fiver
Cheap eats for a fiver or less? We asked, you said. Now it’s our turn. Here’s ten of our favourite places to grab a lunch, or dinner, for two, for a tenner. Oh, excluding that great Marks and Spencer offer…
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Streetsourcing: Tea for a fiver in Liverpool
Tea-time; a rumble in the stomach; a fiver in the pocket. But where to eat in Liverpool city centre?
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The Worst Restaurant In Liverpool?
What’s the chances of finding an Italian restaurant that produces pizza so bad it looks like it’s been boiled. Yes, it’s back to the 80s for this Liverpool ONE horror story…
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Radar: Scousetro Club
Go off-menu at the city’s best restaurants and enjoy a culinary adventure with like-minded souls. That’s the Scousetro special, and orders are being taken for the next course now…
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Everything’s Coming Up Parsley
What do you do after you relinquish the reins of Liverpool’s most successful culture blog? If you’re Ian and Minako Jackson, you go back to grass roots and grow something entirely different…
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Eat up, speak up: why Liverpool needs to boast about its food scene
When I first moved to Liverpool in late 2009, I’ll admit that I didn’t exactly have the best perception of the city’s food. Blame it on the chip on the shoulder that I carried around with me as an exiled Mancunian, or just blame it on the fact that I didn’t watch nearly enough Brookside [...]
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Seven lost Liverpool restaurants
What does an exiled foodie miss about Liverpool? Why its dead restaurants of course. Vindaloo Queen gives us five lamented Liverpool fooderies.
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Laura’s Little New Arrival
We all love Laura’s Little Bakery’s perfect parcels of goodness at Bold Street Coffee. Now the city’s go-to cake-maker is about to set up her very own shop. We’re first in line, says David Lloyd.
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Liverpool Food and Drink Awards 2011 – winners
Liverpool Food and Drink Awards remain merely a taster board of our city’s gastronomy.
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Review: Kimos Cafe
Is Kimos a cafe or restaurant? Mediterranean or African? We don’t care either way.
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Thai Kitchen Review
You want authentic Thai? Best head away from Liverpool ONE, then. We visit Thai Kitchen and sample some surefooted street cuisine…
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Review: Matt Berry at the Kazimier
— Matt Berry comes to the Kazimier with his set of psych-folk and tracks from his new album, Kill The Wolf.
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